Recipe courtesy of Martha Stewart
Save Recipe Print
Total:
1 hr 20 min
Prep:
15 min
Inactive:
1 hr
Cook:
5 min
Yield:
10 servings
Level:
Easy

Ingredients

Directions

In a large bowl, combine cabbage, onion, bell pepper, carrot, and celery. Mix to combine. 

In a small saucepan, combine vinegar, mustard, ketchup, sour cream, mayonnaise, salt, and cayenne pepper. Bring to a boil; whisking frequently. Pour over cabbage mixture. Add sugar and stir to combine. Cover with plastic wrap and chill.

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Creamy Cole Slaw

Recipe courtesy of Bobby Flay

Cole Slaw

Recipe courtesy of Robert Irvine

Oil and Vinegar Slaw

Recipe courtesy of Rachael Ray

Asian Style Slaw

Recipe courtesy of Dave Lieberman

Red Cabbage Slaw

Recipe courtesy of Sunny Anderson

Apple Coleslaw

Recipe courtesy of Wolfgang Puck

Asian Slaw

Recipe courtesy of Alton Brown

Colorful Coleslaw

Recipe courtesy of Ree Drummond

Pan-Fried Cod with Slaw

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories