Recipe courtesy of Gourmet Magazine
Show: Cooking Live
Episode: Cook Along
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Total:
25 min
Prep:
10 min
Cook:
15 min
Yield:
4 servings

Ingredients

Directions

Combine all ingredients with salt and pepper to taste in a large saucepan and simmer, covered, stirring occasionally, until vegetables are just tender, about 8 minutes. 

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