Recipe courtesy of Sara Moulton
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Spicy Garlic Rosemary Shrimp
Total:
13 min
Prep:
10 min
Cook:
3 min
Yield:
4 servings
Level:
Easy
Total:
13 min
Prep:
10 min
Cook:
3 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

To a large skillet, add olive oil and garlic slices and cook over moderate heat until golden. Remove garlic chips.

To the skillet, add rosemary, pepper flakes, and shrimp, and cook, stirring, until just cooked through, about 3 minutes. Season with salt and pepper, to taste, and transfer to serving dish. Squeeze some lemon juice over shrimp.

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