Recipe courtesy of The Marina
Spicy Shrimp
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 85
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 9
- Dietary Fiber
- 1
- Sugar
- 0
- Protein
- 5
- Cholesterol
- 48
- Sodium
- 173
- Total: 1 hr 20 min
- Prep: 15 min
- Inactive: 1 hr
- Cook: 5 min
Ingredients
24 Black Tiger Shrimp (16/20 size, shell on)
4 tablespoons Old Bay seasoning
4 tablespoons Cajun seasoning
1 1/2 cups beer
Lettuce leaf
Lemon wedges
Cocktail sauce
Directions
- Toss shrimp with Old Bay and Cajun seasonings. Refrigerate for 1 hour. Bring the beer to a boil in a saucepan. Add the shrimp and boil until firm and pink, about 3 minutes. Drain. Arrange hot shrimp on a lettuce leaf on a salad plate. Garnish with lemon wedges. Serve with cocktail sauce.