Recipe courtesy of Gourmet Magazine
Save Recipe Print
4 servings


Spinach Salad Dressing:


Chiffonade spinach and place on platter. Mound mushrooms in center of platter. Sprinkle bacon, scallions, and hard boiled egg around mushrooms and spinach. Drizzle with dressing.

Spinach Salad Dressing:

In a food processor blend all ingredients except oil until smooth and with motor running add oil in a stream, blending until emulsified. Transfer dressing to a jar and keep chilled, covered, until serving. 

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.


Spinach Salad with Warm Bacon Dressing

Recipe courtesy of Alton Brown

Spinach and Mushroom Stuffed Chicken Breasts

Recipe courtesy of Rachael Ray

Perfect Spinach Salad

Recipe courtesy of Ree Drummond

Spinach Salad with Garlic Dressing

Recipe courtesy of Trisha Yearwood

Bacon-and-Egg Potato Salad

Recipe courtesy of Robert Irvine

Spinach Artichoke Pasta Salad

Recipe courtesy of Rachael Ray

Cornbread Salad with Buttermilk-Chive Dressing and Maple Bacon

Recipe courtesy of Trisha Yearwood

Spinach and Bacon Salad

Browse Reviews By Keyword

          Latest Stories