This is a refreshing and fast adults-only dessert for any summer meal.
Recipe courtesy of Gourmet Magazine
Episode: Frozen Treats
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Total:
15 min
Prep:
15 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Puree the frozen berries, corn syrup, rum to taste, and lime juice in a blender until slushy. Spoon into 6 (8-ounce) wine glasses or other stemmed shallow glasses and top with melon.

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