Tantalizing Thai Nutty Chicken is a one bowl Thai meal that is crunchy, spicy, salty, sour, and sweet, all at once. The secret to this tantalizing dish is in the flavorful Fisher® nuts throughout. 1/2 pound thin rice noodles
Sponsor recipe courtesy of Fisher® Nuts
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Tantalizing Thai Nutty Chicken
Total:
25 min
Prep:
15 min
Cook:
10 min
Total:
25 min
Prep:
15 min
Cook:
10 min

Ingredients

Directions

Cook pasta according to package directions. Drain well. Set aside.

In a bowl add sesame oil, vegetable oil, honey, soy sauce, balsamic, rice wine vinegar, cayenne and ginger. Whisk mixture well.

In a skillet over medium high heat add 4 tbsp of sesame oil mixture. Add sliced bell peppers and cook for 2 minutes or until lightly soft. Add chicken, peas, green onions, walnuts and cashews. Heat until warmed through.

On a serving platter add cooked rice noodles. Top noodles with bell pepper and chicken mixture. Drizzle with remaining sesame oil mixture and chopped cilantro. Garnish with lemon wedges.

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