Texas Peteandreg; Hush Puppies w/ Cheddar Cheese and Bacon

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For frying peanut, grapeseed or canola oil

1 ¼ cups white cornmeal

½ cup all- purpose flour

1 tsp Kosher salt

1 tsp black pepper

2 tsp baking powder

1 cup buttermilk

1 egg, beaten

1 tsp garlic, minced

2 tbsp Texas Pete® Hot Sauce

1 cup Texas Pete® Medium Salsa, drained, pulsed in food processor

1 cup cheddar cheese, thick shred

½ cup bacon, cooked and crumbled

To taste Kosher salt for finishing