Recipe courtesy of Gourmet Magazine
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Total:
5 min
Prep:
5 min
Yield:
6 sandwiches
Level:
Easy

Ingredients

Directions

In a small bowl, combine well the mayonnaise and the olives, spread the mixture on one side of the bread slices, and sprinkle it with the basil. Divide the tomato slices among half the bread slices, season them with pepper, and top them with the remaining bread.

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