Recipe courtesy of Food Network Kitchen
Save Recipe Print
Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
1

Ingredients

DIPPING SAUCE FOR VEGGIES

Directions

Heat oil to 375 degrees in electric fryer or in a large, deep heavy pan on stove top. Roll vegetables in flour and shake off excess. Dip vegetables into batter and carefully place in oil to fry. Remove from oil when golden brown. Place on paper towels to drain. Serve with dipping sauce.

DIPPING SAUCE FOR VEGGIES

Combine all ingredients in bowl. Stir to combine. Serve with deep-fried vegetables.

Step Inside the Fantasy Kitchen

Take tour of Food Network Fantasy Kitchen with designer Shea McGee.

IDEAS YOU'LL LOVE

Tempura Batter

Recipe courtesy of Food Network Kitchen

Sauteed Vegetables

Garden Vegetable Soup

Recipe courtesy of Alton Brown

Tuscan Vegetable Soup

Recipe courtesy of Ellie Krieger

Beef Stew with Root Vegetables

Recipe courtesy of Ree Drummond

Vegetable Noodle Soup

Recipe courtesy of Food Network Kitchen

Oven-Roasted Root Vegetables

Recipe courtesy of Food Network Kitchen

Lentil Vegetable Soup

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Latest Stories