Save Recipe Print
18 min
18 min
3 cups



Microwave all ingredients except sour cream in large microwaveable bowl on high 6 to 8 min. or until VELVEETA is melted, stirring after 3 min.

Stir in sour cream.

Serve hot with crackers or assorted cut-up fresh vegetables (recommended: WHEAT THINS BIG SNACK CRACKERS)

Special Extra:

For a little heat, stir in 1/2 tsp. crushed red pepper before microwaving.

Nutrition Information Per Serving: 70 calories, 5g total fat, 3g saturated fat, 0g trans fat, 25mg cholesterol, 340mg sodium, 3g carbohydrate, 0g dietary fiber, 2g sugars, 5g protein, 6%DV vitamin A, 8%DV vitamin C, 15%DV calcium, 0%DV iron.

Get the recipe

Biscuit Egg-in-a-Hole

This hearty meal is great for serving to a crowd at breakfast or brunch.


VELVEETA Famous Queso Dip

Chicken Fajita Pasta

Recipe courtesy of Food Network Kitchen

Cheesy Orzo

Recipe courtesy of Rachael Ray

Easy Calzones

Recipe courtesy of Ree Drummond

Cheesy Hash Brown Casserole

Recipe courtesy of Ree Drummond

Cheesy Sausage Breakfast Casserole

Recipe courtesy of Virginia Willis

Cheesy Sausage Rigatoni

Recipe courtesy of Ree Drummond

Easy Parmesan "Risotto"

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Latest Stories