Recipe courtesy of Darryl Robinson
White Chocolate Cherry Martini
- Level: Easy
- Yield: 1 drink
- Total: 30 min
- Prep: 10 min
- Inactive: 20 min
Ingredients
Garnish
Chocolate covered fresh or maraschino cherries, for serving, optional*
4 ounces (1/2 cup) milk chocolate chips
Fresh or maraschino cherries
Martini
Ice
2 ounces (1/4 cup or 4 tablespoons) premium white chocolate liqueur
1 ounce (2 tablespoons) premium vanilla-flavored vodka
1/2 ounce (1 tablespoon) premium maraschino liqueur
1/2 ounce (1 tablespoon) premium Irish cream liqueur
Directions
Special equipment:
Chilled martini glass- To make optional garnish: Melt 4 ounces milk chocolate chips in microwave or in saucepan on low heat. Dip fresh cherries or maraschino cherries in melted chocolate and place on a plate. Allow to set up in the refrigerator 20 minutes.
- Combine the ice, white chocolate liqueur, vanilla-flavored vodka, maraschino liqueur, and Irish cream liqueur in a cocktail shaker and shake. Strain into a martini glass, and garnish with a chocolate-covered cherry, if using.
Cook’s Note
If you plan to make the optional garnish for this drink, make it first, to allow time for the chocolate-covered cherries to set up.