Recipe courtesy of Jonathan Pogash

White Grape Spritzer

  • Level: Easy
  • Yield: 10 to 12 servings
  • Total: 2 hr 5 min
  • Prep: 5 min
  • Inactive: 2 hr


16 ounces brandy or cognac (2 cups)

16 ounces white grape juice (2 cups)

1 ounce lime juice (from about 2 limes)

One 750-milliliter bottle sparkling wine, such as Prosecco, chilled

1/2 cup red and white grapes, sliced into thirds, for garnish


  1. Combine the brandy, grape juice and lime juice in a large pitcher or carafe. Refrigerate until chilled, about 2 hours. When ready to serve, pour 2 ounces each into champagne flutes, then top with 6 ounces of the sparkling wine. Garnish with the red and white grapes, about 4 slices per glass.

Let's Get Cooking!

Sign up for the Recipe of the Day newsletter to receive editor-picked recipes,tips and videos delivered to your inbox daily. Privacy Policy

Thanks for subscribing to the Recipe of the Day newsletter. Check out all our other great newsletters from Easy Recipes, Healthy Eating Ideas and Chef Recipe Videos.

We're sorry, there was an error signing you up. Please try again later.