A truly luxurious experience, Seven Glaciers at Alyeska Resort serves decadent dishes with local flair 2,300 feet above sea level. A tram takes diners up the mountain to a dining room with views of the nearby glacier and ocean. The menu includes locally sourced seafood for dishes like Alaska paella, full of Alaskan shellfish, seasonal fish and local pork. The signature dessert is the Baked Alyeska, Seven Glaciers’ version of the famous meringue dessert Baked Alaska.
Special Dishes: Baked Alyeska
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.