This spot may be known for its seafood, but it’s the Mile High Chocolate Cake that has Tia Mowry hooked. “I cannot imagine a dish with more chocolate,” she says of the three-layer cake, which is blanketed in chocolate buttercream frosting, then topped with chocolate ganache and chocolate shavings.
Special Dishes: Mile High Chocolate Cake
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.