Housed in an old print shop on the back side of Indianapolis’ Fountain Square district, General American Donut Company is decorated with mid-century modern furniture, industrial finishes, and funky and pop culture accents. Like the candy of the same name, the raised Salt Caramel doughnut is a yeast doughnut frosted with housemade caramel and sprinkled with sea salt. (It’s perfect with the Stumptown Coffee they brew too.)
Special Dishes: The Salt Caramel Doughnut
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.