This neighborhood gem is cranking out comfort food specials, like pork chops on Tuesdays and meatloaf on Fridays. The 15-seat joint became a legend for its mouthwatering half-pound burgers served with an overflowing basket of french fries and a fork.
Special Dishes: Onion Burger
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.