This pub is the go-to spot in Olympia for craft beer and craft food. Chef Kerin Lewis sources fresh local seafood and produce to create her northwestern flavors. Guy enjoyed the Dungeness crab cannoli with roasted red pepper sauce. Locals rave about the handmade made bangers and mash.
Special Dishes: Bangers and Mash, Dungeness Crab Cannoli
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.