Season 2, Episode 7

Chocolate Crescendo

In what is becoming a Best Baker in America tradition, the finale is all about the world's most beloved ingredient -- chocolate. In the Skills Challenge, the three remaining bakers must create a perfect version of the glazed Austrian chocolate cake called sachertorte. The final Master Challenge is to create the ultimate chocolate cake for 100 people that features caramel flavor and elaborate chocolate decorations, three types of chocolate and three flavors of chocolate bonbons. Social media baking sensation Yolanda Gampp is the guest judge joining Marcela Valladolid and Jason Smith to decide which baker is named the Best Baker in America.

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