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Emeril Live

Hosted by Emeril Lagasse

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Emeril Live Episodes

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Season 1, Episode 1

Squash Five Ways

Roasted Acorn Squash Salad with Maple Syrup Dressing; Pork Medallions with Pears and Spaghetti Squash; Zucchini Wrapped Fish with Butternut Squash Hash

Season 1, Episode 2

Emeril's Chocolate Contest

Chocolate recipe contest winners from around the country are revealed on a special edition of Emeril Live.

Season 1, Episode 3

Latin Fare

Emeril's Pineapple Batida; Black Eyed Pea Fritters; Creamed hearts of Palm Soup; Fish and Shrimp Stew; Avocado Cream

Season 1, Episode 4

Kentucky Classics

Louisville Cooler; Kentucky Country Ham Salad; Kentucky Burgoo with Cheesy Grits Casserole.

Season 1, Episode 5

Gateway to Friuli, Italy

Frico Crisps; Bean and Pork Soup; Quail in a Coffin

Season 1, Episode 6

An Irish St. Patrick's Day

Smoked Irish Seafoods with Horseradish Mayonnaise; Baked Codfish with irish Cheese Crust; Sauteed Kale with Irish Bacon; Potato, Onion, and Pea Champ; Carrageen Pudding

Season 1, Episode 7

Hearty Helpings

Hot Toddy Tea; Gorgonzola Ravioli with Walnut-Brown Butter; Ma Ma's Green Pumpkin, Shrimp and Crabmeat Casserole; Goat Cheese-Stuffed Baked Apples

Season 1, Episode 8

Kicked Up Venison

Venison Terrine; Tex-Mex-Style Venison Chili; Italian-Style Venison Stew with Egg Noodles; Grilled Venison with Braised Red Cabbage and Mashed Potatoes

Season 1, Episode 9

Cider Rules

Chimayo Cocktails; Apple Salad with Blue Cheese Croutons and Cider Dressing; Roasted Alaskan Salmon with Granny Smith Apple Butter Sauce; Homemade Applesauce Dip with Cider and Bourbon; Apple Bread Pudding with Hard Cider Sauce

Season 1, Episode 10

Northern Portugal

Olive Oil-Sauteed Almonds; Tomato and Sausage Soup; Prosciutto Wrapped Trout; Coimbra Cake with Port Reduction and Oranges

Season 1, Episode 11

Gourmet Getaway

Cold Cream of Zucchini and Watercress Soup with Cheddar Pecan Crackers; Wild Mushroom Pate; Cold Pasta Salad with Smoked Salmon; Orange Tart

Season 1, Episode 12

Food and Wine of Bordeaux

Emeril and Guest, Master Sommelier Andrea Immer , pair the Food and Wine of the Bordeaux region of France. Recipes include Oyster and Crawfish Bordelaise in Puff Pastry, Bordeaux Style Rib Steak and Chocolate Macaroon Charlotte

Season 1, Episode 13

The Greek Islands

Cheese and Yogurt Pie; Ouzo meatballs; Artichokes Stewed with Greens; Grilled Red Mullets with Garlic Sauce

Season 1, Episode 14

Nuevo Miami

Oysters Ceviche; Papas Rellenos with Picadillo de Pavo; Golden Shrimp Stew; Nuevo Cubano Bread Pudding

Season 1, Episode 15

Kicked up Dinner Party

Passionfruit Margarita; Florida Grouper with Tomatillo Sauce; Florida Orange Mango Salsa; Lump Crabmeat Gualcamole with Fried Yucca chips

Season 1, Episode 16

Gateway to Thailand

Thai Iced Tea; Shrimp Coconut Soup ; Crispy Catfish Curry; Sticky Rice with Coconut Sauce

Season 1, Episode 17

Catfish Cabin

Smoked Catfish Terrine; Catfish Beignets with Spicy Lemon Tartar Sauce; Potato Crusted Catfish with Mirliton Lyonnaise; Catfish Sauce Piquante served over Giant Jalepeno Corn Muffins

Season 1, Episode 18

European Cheeses

Pastry Wrapped Baked Brie with Truffled Crabmeat Filling; Warm Manchego Cheese Salad; Emeril's Kicked Up Pasta with Four Cheeses; Blue Cheese Pear Ice Cream

Season 1, Episode 19

Piece of Cake

Don't miss the $10,000 cake! If you are thinking about a summer wedding, or maybe a special birthday; you need this show. Special Guest Toba Garrett and Emeril reveal secrets of great tasting and even better looking cakes. Layer Cake, Buttercream, Chocolate Ganache, Marzipan.

Season 1, Episode 20

Asian Poultry

Kicked Up Chinese Drummettes; Crispy Squab with Homemade Plum Sauce; Red Cooked Chicken Thighs;Tchoup Chop Chicken Stir Fry with Noodles

Season 1, Episode 21

Pacific Fishes

Marinated Fresh Anchovies with Bocconcini; Seared Ahi Tuna with Caponata Relish; Miso Marinated Black Cod; Stuffed Baked Whiting

Season 1, Episode 22

It'll Stick to Your Ribs

Emeril takes a ribboning tonight as he creates some of his favorite rib dishes. Baby Back Ribs, Beef Ribs and Stuffed Pork Crown Roast.

Season 1, Episode 23

Manly Man Snacks

Cocnut Beer Battered Shrimp with mango Orange Chutney; Crab Rangoon Pot Stickers with Hot Mustard Sauce; Manly Mexican Bites; Poor Man's Beef Wellington

Season 1, Episode 24

Eat Your Veggies

Don't worry, Pork Fat still Rules, its just on vacation tonight. Vegetable Stock, Vegetarian Miso Soup, Herb Cheese Stuffed Fried Eggplant Steaks, Farro Vegetarian Jambalaya Musical Guest: Jeremy Davenport

Season 1, Episode 25

Italian Breads

Sometimes what you need is a nice Italian loaf, maybe with a little prosciutto inside. Hey, its what Emeril had for lunch, or maybe Parmesan Crostini, Panzanella, Piadini Sandwiches with Homemade Piadini Dough, and Pressed Focaccia Sandwiches are more to your liking?

Season 1, Episode 26

Festivals of Louisiana

Strawberry Lemonade; Soft Shelled Crab Po Boys with Creole Tartar Sauce; Boudin Sausage Balls; Crawfish Monica;

Season 1, Episode 27

Viva Mexico

Emeril's Layered Margarita; Sweet and Sour Ceviche in Homemade Tortilla Nests; Seafood Chimichangas with Guacamole; Kahlua Flan

Season 1, Episode 28

Everyday Short Cuts

Chicken Salad with Hoisin Sauce; Pot Roast Bolognese; Thai Green Curry Shrimp; Easy Rice Pudding

Season 1, Episode 29

One Pot Wonders

Brunch in a Cast Iron Skillet; Mussels with Piri Piri Sauce; Pressure Cooker Pork Chops and Beans; Chicken Chili with Cornbread Topping

Season 1, Episode 30

Amazing Mollusks

Oysters Casino; Fried Clams with Gaahliky Blue Cheese Dip; Thai Mussels with Squash; Seafood Stew with Sausage

Season 1, Episode 31

A Day at The Beach

Emeril has decided to have a beach party picnic. He packs his frozen cocktails and heads down to cook up a high tide dinner.

Season 1, Episode 32

Emeril Live Rocks

Emeril cooks the dishes the rock stars begged for. He makes Wild Boar Ragu for Billy Joel, Andouille Strudel for Don Henly and Tequilla Shrimp for Sammy Hagar.

Season 1, Episode 33

Quick Grilling

Bruschetta with Black Olive Paste; Grilled Vegetable Antipasti; Goat Cheese Stuffed Soft Shell Crabs; Warm Grilled Potato and Fennel Salad with Buttermilk Dressing; Grilled Tomato Basil Coulis ; Grilled Onions

Season 1, Episode 34

It's All About Ice Cream

Berry Ice Cream Pie with Coconut Whipped Cream; Dark Chocolate and Coffee Kahlua Spiked Ice Cream Bon Bons; Homemade Waffle Cones with Sour Cream Ice Cream and Pound Cakez

Season 1, Episode 35

Emeril's Jazz Brunch

Mini Orange Crumble Top Muffins with Orange Butter; Roast Beef hash with Poached Eggs and Wild Mushroom Sauce on Garlic French Bread; Blueberry Mascarpone Crepes

Season 1, Episode 36

It's Ladies' Night

Smoked Salmon Tartare on Toast Points; Olive Crusted Rack of Lamb with Summer Stuffed Tomatoes; Grand Marnier Creme Brulee with Chocolate Ginger Shards

Season 1, Episode 37

Country Cooking

Sweet Orange Tea; Fried Chicken with Buttermilk Waffles and Sausage Country Gravy; Kicked Up Sausage Macaroni and Cheese; Lemon Chess Meringue Pie

Season 1, Episode 38

Macho Nachos

Emeril gets Chaloopie with the foods formerly known as "Tex-Mex". Chorizo, Bean, and Cheese Nachos; Pork and Black Bean Chalupas with Tex-Mex Dressing; Chiles Rellenos with Rock Shrimp Salsa Fresca; Beef Fajitas

Season 1, Episode 39

International Pork

Stir-Fried Pork and Broccoli with Cashews; Carnitas Soft Tacos with guacaamole and Pico De Gallo; Brazilian Feijoada; Pasta Rags Emilia Romagna Style with Prosciutto di Parma

Season 1, Episode 40

Emeril's BBQ Contest

Emeril asked you to send in your best BBQ recipes and you answered the call. Join Emeril as he fires up the grill ....and the winners. It's the BBQ of champions, right here on Emeril Live.

Season 1, Episode 41

Emeril's Pie Contest

Pie Dough; Kalidasa's Kicked Up Chocolate Cream Pie; Southwestern Taco Pot Pie; Michael's Upside Down Apple Pie; Polly's Perfect Blueberry Pie

Season 1, Episode 42

Cowboy Cooking

Bring out your Cast Iron skillet and you biggest appetite. Join Emeril as he cooks Cowboy style tonight. It's home on the range and food on the fire, right here on Emeril Live.

Season 1, Episode 43

Greetings from Lyon France

Warm Lyonnaise Sausage and Potato Salad; Gratinee Lyonnaise (Lyon-style Onion Soup); Free-Range Chicken in Vinegar Lyon-style; Warm Artichokes and Bacon over Dandelion Greens; Corniottes Sucres (Sweet Cheese Pastries)

Season 1, Episode 44

Sweet on Sweets

Rum Balls; Chocolate Covered Turtles served in a Sugar Cage; Eve's Peanut Butter Fudge with Chocolate Drizzles; Torrone

Season 1, Episode 45

Pastry 101

Almond Pastry Crust; Vanilla Pastry Cream; Fresh Strawberry Tart; Profiteroles filled with Mocha Pastry Cream

Season 1, Episode 46

Extreme Chili

Turkey and Hot Sausage Chili; Texas Style Chili; Vegetarian Chili; Vegetarian Chili Masa Cake Stacks

Season 1, Episode 47

Small Dishes

Emeril's got a new twist on some familiar dishes. He's got all this big flavor in little packages. Mini- Eggs Benedict with Choron Sauce; Steak and Potato Bites; Cheese and Sausage Lasagna Bites; Emeril’s Crawfish Cream Pasta Bites

Season 1, Episode 48

Burgers and Fries

Marcelle's Shrimp Burgers; Andouille Burgers with Grilled Sweet Onions and Creole Remoulade Sauce; Asian Salmon Burgers with Asian Cucumber Relish and Fried Sesame Wonton Strips

Season 1, Episode 49

Kicked Up Cheesecake

This is cheesecake the likes of which you've never seen! No Bake Margarita Cheesecake; BLT Cheesecake with Lemon Aioli; Savory Mini-Blue Cheese Cakes with Port Reduction; Pear Tarte Tatin Cheesecake

Season 1, Episode 50

Viewers Choice

Emeril's Creole Seasoning; Fried Clams with Gaahlicky Blue Cheese Dip; Carmelized Sea Scallops with Crawfis- Papaya Salsa, Cilantro Butter Sauce, and Watercress Salad; Chow Mein Sandwich; Hazel Smith's Chicken Dressing Casserole

Season 1, Episode 51

Just Stuff It

Emeril show you how to stuff it. From Stuffed Bread to Stuffed Meats. There's nothing stuffy about this show.

Season 1, Episode 52

Marinades

Fish Escabeche, Wine Marinated Beef Kebabs, Ginger Ale Marinated Pork Loin with Caramelized Sweet Potatoes

Season 1, Episode 53

Steamed Cuisine

Spicy Beer Steamed Shrimp with Kicked Up Cocktail Sauce, Steamed Halibut Fillets with Sake Soy Glaze, Pork and Sausage Cabbage Rolls, Steamed Rum Raisin Custard with Rum Creme Anglaise

Season 1, Episode 54

Farmer's Market

Fresh Fruit Snowballs; Green Onion Sausage with Cherry-Mustard Dipping Sauce; Summertime Risotto with Herbed Trout Fillets; Cornmeal-Olive Oil Cake with Poached Peaches in Rosemary-Honey Syrup

Season 1, Episode 55

Emeril's Pasta Sauces

Emeril loves pasta. From Farfale to Fettuccine. Join him tonight as he Emerilzes the pasta sauces of Italy.

Season 1, Episode 56

Asian Veggies, Western Flare

You don't have to own a wok to make the most out of Asian Vegetables. Tonight, Emeril shows you how to cook Asian vegetables with a Western flare.....right here on Emeril Live.

Season 1, Episode 57

Dinner For Two

Looking for that special someone...that someone who also loves Hungarian goulash as much as you do? Well, join us tonight as we pair people and passions.... their food passions that is. Tonight on Emeril Live.

Season 1, Episode 58

Cooking with Rum

Rum Sour, Veal Shanks Braised with Rum, Rum Mashed Sweet Potatoes and Black Beans, Baba au Rum

Season 1, Episode 59

Kickin' Chicken

Verical Roasted Chicken with Poultry rub, Chicken Breasts Stuffed with Truffle Butter, Chicken Simmered in Beer

Season 1, Episode 60

America's China Town

Egg Drop Soup, General Tso's Chicken, Chop Suey, Sweet and Sour Shrimp.

Season 1, Episode 61

Emeril's Tailgating Contest

We here at Emeril Live just love when contest time comes around. So this time, we decided to ask you how do you celebrate in the stadium parking lot for that total game day experience.

Season 1, Episode 62

Puff Pastry

It used to be that only pastry chefs could use puff pastry. But today, ready to use puff pastry is available in most grocery stores. And if you have a box in the freezer, you have an instant way to kick up any meal.

Season 1, Episode 63

Stews...Latin Style

Lobster, Shrimp and Stone Crab Creole; Black Bean Soup with Ham Hock Dumplings; Latin Country Style Meat Stew

Season 1, Episode 64

Emeril's Salute to Young Chefs

Homemade Cicken Stock; Mushroom Risotto; Goat Cheese-Stuffed Chicken Breasts

Season 1, Episode 65

The World of Chili Peppers

Pepper Vodka; Pepper Vodka Martini; Pasta with Pepper Vodka Sauce; Thai Curry Shrimp; Chocolate Ancho Chili Flourless Cake.

Season 1, Episode 66

Doin' Dough

Basic Pizza Dough; Smoked Salmon and Goat Cheese Pizza Bites; Stromboli; Parmesan Pizza Crust Topped with Kicked Up Chicken Caesar Salad; Nutty Cinnamon Twists.

Season 1, Episode 67

Deep Sea Fishing

Join Emeril as he heads out to the deep sea in search of delicious treasures of the deep. With recipes for Skate Grenobloise, Sea Bass with Mustard Crust, Broiled Porgy Filets & Whole Arctic Char Baked in Salt Crust.

Season 1, Episode 68

The Great Market Challenge

Emeril's buddies at the fish, meat and produce markets challenge him to use their offerings in a kicked up menu. Emeril won't know until he opens the fridge what his friends have decided his grocery list should be.

Season 1, Episode 69

Creole Soups and Stews

Creole Oyster Stew; Crawfish Etouffee; Chicken, Ham and Smoked Sausage Gumbo; Creole Seafood Courtbouillon

Season 1, Episode 70

Bistro Cooking

Chicken Liver Pate; Warm Nut Encrusted Cheese Salad with Bacon Lardons; Bouillabaisse with Rouille Croutons; Mousse au Chocolat

Season 1, Episode 71

Emeril's Christmas Cookies

Nothing says Christmas like a box of homemade cookies. Emeril will offer up some of his family favorites....perfect for holiday gift giving.

Season 1, Episode 72

Emeril's Restaurant Book

Emeril combines the talents of the chefs and inspirations of his nine restaurants to put together his newest cookbook. Tonight, he'll cook up some restaurant favorites, so you, too, can eat at Emeril's!


Season 1, Episode 73

Cajun Cuisine

Shrimp in Tasso Cream over Rice Cakes; Duck and Wild Mushroom Gumbo; Pork Chops with Sweet Potato Gravy; Gateau de Sirop

Season 1, Episode 74

Do Ahead Party

Asparagus Soup; Savory Crepes with Creamy Chicken, Ham and Mushroom Filling; Beef Tenderloin with Two Sauces; Hazelnut, Coffee and Chocolate Ice Cream Bombe.

Season 1, Episode 75

Chill in the Air

Harvest Salad of Bitter Greens, Caramelized Pears and Blue Cheese; Pork Tenderloin Stuffed with Prosciutto and Dried Fruit with Port Wine Sauce; Poached Apples with Muscat Canelli Sabayon.

Season 1, Episode 76

Healthy Classics

Emeril presents some classic dishes with special musical guest Pat Benatar. With recipes for Hearts of Romaine with Spicy Garlic Ranch Dressing; Zucchini Pappardelle with Fine Herbs and Tomato; Spinach Phyllo Pizza; Lo-Fat Seafood Gumbo.

Season 1, Episode 77

In a Nutshell

Nutty Martini; Homemade Cashew Butter; Turkish Poached Chicken in Walnut Sauce; Pecan Crusted Trout with Creole Meuniere Sauce; Tchoup Chop Macadamia Nut Pie

Season 1, Episode 78

All on a Platter

Bocconcini Stuffed Roasted Cherry Peppers; Garlic Roasted Asparagus; Italian Meats and Cheeses Platter; Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto; Poached Salmon with Anchovy Dressing; New York Style Mini Cheesecakes.

Season 1, Episode 79

Chocolate Meal

Everything in this meal has a hint, a dusting, a spoon or a dollop of chocolate. From the Chocolate dusted scallops to the chocolate dessert.

Season 1, Episode 80

Dessert First

Lemon Pepper Sorbet; Mini Crawfish Profiteroles with Citrus Butter; Saffron Champagne Creme Brulee; Lobster Cannoli with Lemon Gastrique

Season 1, Episode 81

Mardi Gras Open House

Bloody Mary Oyster Shooter; Chicken Andouille Casserole; Cola Baked Ham with Cherry Orange Sauce; Mr. Lou's Chocolate Praline Pie with Bourbon Whipped Cream

Season 1, Episode 82

Finger Lickin' Chicken

Cashew Crusted Chciken Fingers with Ginger Orange Sauce; Chicken Stuffed with Wild Rice Collards and Sausage; Beer marinated Smoked Chicken Legs; Country Captain.

Season 1, Episode 83

America's Dairy Farmers

Garlicky Cheese Fondue; Grilled Yogurt and Pesto Marinated Swordfish; Broccoli and Cauliflower Au Gratin; Butterscotch Pudding with Scotch Whisky Whipped Cream

Season 1, Episode 84

Football Time with Emeril

Chili Filled Corn Pancake Cones; Spicy Fried Turkey Legs with Ranch Dressing; Emeril's Favorite Brown Sugar Baked Bologna; Crawfish and Hot Sausage Pizza

Season 1, Episode 85

Emeril's Potato Contest

Emeril gathers the recipes of the winners of his latest recipe contest challenge including Pat's Potato Pierogis; Elegant Sweet Potato skins; Mom's Norwegian Potato Lefsa; Loaded Potato Pizza.

Season 1, Episode 86

Food Network Kitchens

You've heard Emeril talk about the awesome kitchen staff at Food Network. Well they've taken all that talent, and put it in a book. And tonight, Emeril wants to cook up a few of those recipes from the people that make the "Magic of Television"....Food Network Kitchens.

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