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Food Finds Episodes

  • Season 1.6
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Change Season
Season 1, Episode 1

Nashville

A look at one of the South's favorite treats: the Goo Goo Cluster. Visit Loveless Cafe for some country cooking and the town of Lynchburg, TN where Jack Daniels and Tipsy Cakes are made.

Season 1, Episode 2

San Francisco

Go to Santa Clara's Neto Sausage for some of their famed Portugese Sausages. Visit Sharahazad Bakery, where one of their bakers makes hand-made fillo dough. Go to Marin French Cheeses for their soft wares.

Season 1, Episode 3

New Orleans

Visit Maurice's French Pastries for Mardi Gras-styled King Cakes. Try Zapp's Potaro Chips for some hot cajun flavor. And visit ELMER'S CHOCOLATES, a chocolate store known for its candies and chocolate toppings for generations.

Season 1, Episode 4

North Carolina

Try Cheerwine, a cherry-flavored soda that's all the rage the southeast. Go off to Chapel Hill to visit Southern Seasons, a general store filled with delights. Lastly, sample wafer thin Moravian Cookies in the little hamlet of Clemmons, NC.

Season 1, Episode 5

Food Finds: Thanksgiving

From Deep Fried Turkeys to Pumpkin Cheesecake, it's Thanksgiving, Food Finds Style. Host Sandra Pinckney takes us on a tantalizing trek across the country to uncover the treats that will give your Thanksgiving tasty trimmings to talk about.

Season 1, Episode 6

Texas

In the tiny town of Lufkin, Atkinson Candy makes "Chick-0-Stick" with peanut butter and toasted coconut. In Dallas, Mozzarella Company owner, Paula Lambert, is committed to creating some of the world's best cheeses. And try Lamme's Chewy Pralines in Austin.

Season 1, Episode 7

South Carolina

Visit Cromer's Peanuts in Columbia; In Hamer, a ginger ale that is designed to taste great and burn your throat. In Charleston, meet a genteel southern baker, "The Charleston Cake Lady."

Season 1, Episode 8

California Desert

In the town of Cabazon we discover Hadley's Orchard--the birthplace of Trail Mix. We also visit Oasis Date Gardens, where they make some of the biggest dates in America, and pick up some produce at L&G Desert Fruit Store that is run by two local brothers.

Season 1, Episode 9

Food Finds Holiday Gifts

Food Find's has some true holiday treats that are just right for spending time with the family. Sandra checks out gingerbread houses, amazing pretzels, a new and fun way to look at marshmallows, some historical candy, gift baskets from Florida, and more.

Season 1, Episode 10

Hawaii

Water Attebara continues his family's snack tradition of creating Taro chips. We meet Kimo, the self-proclaimed "Luau King," who'll ship you "Luau in a Box." In Maui, they create special condiments and jellies at Maui Onion Jelly.

Season 1, Episode 11

Pennsylvania Dutch Country

Visit America's oldest pretzel bakery: Sturgis Pretzel in Lititz, PA; And while you're in Lititz, try the Wilbur Bud at the Wilbur Chocolate Company; Also, go to Pennsylvania Dutch Country Kitchen, which makes jams, jellies, sauces, all kinds of goodies from the local farms.

Season 1, Episode 12

California Craftsman

Visit San Francisco's Boudin Bakery for the city's famed sourdough bread. Scharffen Berger Chocolates, an up-and-coming candy company. Also visit the Kozlowski family farm in Sonoma, which generates produce and one of a kind sauces and jellies.

Season 1, Episode 13

Sweets

Sample Kopp's Custard in Milwaukee, Wisconsin. Go off to Santa Cruz, California, where Richard Donnelly runs Donnelly's Chocolates; Try Konstant's Candy in Baltimore, where the fourth generation continues to make great taffies and hard candies.

Season 1, Episode 14

Chicago

Sample Stollen at Dinkel's Bakery; Visit Gepperth's Meat Market for Hungarian Sausage; Try Eli's Cheesecake at Eli's Cheesecake World.

Season 1, Episode 15

Philadelphia

Have a lick at Bassett's Ice Cream; Sample soft pretzel's at the Philadelphia Pretzel Company; Get a tastycake at the Tasty Baking Company.

Season 1, Episode 16

What in the World?

Try the Danish treat called the Kringle at O&H bakery in Wisconsin; Sample ice cream fruits at St.Clair's in S. Norwalk CT; and Check out canned cheese at Washington State University.

Season 1, Episode 17

Maine

Visit Belfast, Maine, for the organic food at Fiddler's Green; Try Scandinavian fare like jams and jellies at Kal's; Sample smoked fish at Ducktrap River Fish Farm.

Season 1, Episode 18

New York

Brooklyn Egg Creams with Fox's U-Bet Chocolate; H&H Bagels; New York-style cheesecake at Junior's.

Season 1, Episode 19

Oregon

Named after owner Movaha Niemi, Mo's Clam Chowder in Newport has been a prized commodity for more than fifty years. In Astoria, Oregon, discover Josephson's smoked salmon that's been made the same way for three generations.

Season 1, Episode 20

Surprise in your Mail

Featuring these mail order items: Strudel from Lucy's Sweet Surrender in Cleveland, Ohio; Family-run Pierogi Place in Mears, Michigan; Mail order catfish from Pickwick Smoked Catfish in Tennessee.

Season 1, Episode 21

Vermont

Hickin's Farm, in the hamlet of Cummerston Center, has been farming and picking fresh fruits to make jellies for over 50 years. Sample Cinnamon Cider Syrup from Willis Wood's Cider Mill; Visit Cabot's Creamery for sharp cheddar.

Season 1, Episode 22

Boston

In Boston, visit an Italian family who makes cheese at the Purity Cheese Company; Tour historic Faneuil Hall and sample sauces of Le Saucier; And just outside of Boston is Phillipston where Baldwin Hill specializes in Old World sourdough breads.

Season 1, Episode 23

Farm Fresh

Food Findsshowcases three food manufacturers who make products "down on the farm." First, sample Wicklund's Spiced Green Bean in Eugene, Oregon. Next, visit Cranes Pie Pantry in Fennville, Michigan. And last Callaway's Country Store in Harris County, GA.

Season 1, Episode 24

Football Finds

1st stop Kansas City, where fans like their barbecue with popcorn from Velvet Crème. In Green Bay, WI find the Bay View Packing Company. Next, try Kramarczuk's meats in Minneapolis, MN. And last, Buffalo, NY with a trip to DiCamillo's Bakery.

Season 1, Episode 25

Big Sky Country (Montana)

Gourmet foods made from Montana's indigenous huckleberries and chokecherries at Huckleberry Haven in Kalispell; Buffalo meats at M&S Meats in Rollins; Great Northern Brewery.

Season 1, Episode 26

Old Route 66

Cruise down old Route 66 with pit stops in Springfield, Illinois, at the Cozy Drive Inn to try a Cozy Dog. Also, go to St. Louis for a taste of Ted Drewes Frozen Custard. And in Albuquerque, New Mexico, visit Bueno Foods, known for its green chiles and tortillas.

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On TV

Supermarket Stakeout

8am | 7c

Supermarket Stakeout

9am | 8c

Halloween Wars

10am | 9c

Halloween Wars

11am | 10c

Halloween Wars

12pm | 11c

Halloween Baking Championship

1pm | 12c

Halloween Baking Championship

3pm | 2c

Halloween Baking Championship

4pm | 3c

Halloween Baking Championship

5pm | 4c

Beat Bobby Flay

6pm | 5c

Beat Bobby Flay

6:30pm | 5:30c

Beat Bobby Flay

7pm | 6c

Beat Bobby Flay

7:30pm | 6:30c

Beat Bobby Flay

8pm | 7c

Beat Bobby Flay

8:30pm | 7:30c

Beat Bobby Flay

9pm | 8c

Beat Bobby Flay

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On Tonight
On Tonight

Bobby's Triple Threat

10pm | 9c

Beat Bobby Flay

11pm | 10c

Beat Bobby Flay

11:30pm | 10:30c

Beat Bobby Flay

12am | 11c

Beat Bobby Flay

12:30am | 11:30c

Bobby's Triple Threat

1am | 12c

Beat Bobby Flay

2am | 1c

Beat Bobby Flay

2:30am | 1:30c

Beat Bobby Flay

3am | 2c

Beat Bobby Flay

3:30am | 2:30c

Restaurant: Impossible

4am | 3c
See Full Schedule

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Meet the Competitors of Holiday Baking Championship, Season 9 13 Photos

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Halloween Cookie Challenge: Meet the Competitors 24 Photos

Meet the Chefs and Titans Competing on Bobby's Triple Threat 11 Photos

Meet the Teams on Halloween Wars, Season 12 10 Photos

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