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Season -1, Episode 1
A Century of Food: Part 1
This two-part special travels back in time 100 years to discover just what it took to get dinner on the table a few generations ago. We'll also explore how technology and changing tastes led to how we eat today.
Season -1, Episode 2
A Century of Food: Part 2
This two-part special travels back in time 100 years to discover just what it took to get dinner on the table a few generations ago. We'll also explore how technology and changing tastes led to how we eat today.
Season -1, Episode 16
Hold Everything
Hold it! Marc Summers is getting the skinny on our favorite food containers. We find a mustard pot collector who knows cute from kitschy and a picnic basket company that is like no other.
Season -1, Episode 42
Fit to be Tied
Since childhood, Alton Brown's had a soft spot in his appetite for roulades. These savory bundles of meaty goodness look difficult to master, but Alton says we'll be on a roll in no time as long as we've got science on our side!
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