All the Winning Recipes from Comeback Kitchen, Season 3

Feast your eyes on these mentor-approved dishes from returning Star hopefuls.

Photo By: Michael Moriatis

Photo By: Michael Moriatis

Photo By: Michael Moriatis

Photo By: Michael Moriatis

Photo By: Michael Moriatis

Photo By: Michael Moriatis

Photo By: Michael Moriatis

Photo By: Michael Moriatis

Photo By: Michael Moriatis

Photo By: Michael Moriatis

Cocktail Shrimp Cocktail

Follow Adam’s lead and quickly grill a mix of seafood to add a slightly smoky bite to this light but satisfying dish.

Get the Recipe: Grilled Seafood Cocktail

Spicy Ahi Poke

Don’t be afraid of raw seafood! The key is using ahi-grade tuna; it’s light and mildly flavored that pairs well with the refreshing bite of lime juice.

Get the Recipe: Ahi Tuna Poke

Sausage Banh Mi Sandwich

Adam’s meaty sandwich gets its bright, refreshing bite from colorful pickled veggies.

Get the Recipe: Sausage Banh Mi Sandwich

Steak Fresca Taco

It’s all about the toppings in Amy’s tacos. She opts for a mix of lime-scented arugula slaw and a jalapeno-spiked corn salsa to pile on top of the beef.

Get the Recipe: Steak Fresca Taco

BBQ Shrimp Salad

Yaku rubs the shrimp with a sweet-savory mixture of brown sugar and smoked paprika to give the seafood layers of bold flavor.

Get the Recipe: BBQ Shrimp Salad

Shrimp and Crab Enchiladas

The secret to Sarah’s enchiladas is the scratch-made enchilada sauce, made with fire-roasted poblano peppers.

Get the Recipe: Shrimp and Crab Enchiladas

Duck Mousse Toast

Trust us: Don’t knock liver until you’ve had it! Amy’s version is balanced well atop crunchy toast with a garlicky parsley topping.

Get the Recipe: Duck Mousse Toast

Chocolate Peanut Butter Pie

A blend of chocolate cookies and chocolate cereal creates a super-rich base for the creamy PB center in Amy’s pie.

Get the Recipe: Chocolate Peanut Butter Pie

Berry Cobbler and Ice Cream

This just in: You don’t have to have a fancy ice cream machine to make homemade ice cream. Trace’s secret? A mixture of sweetened condensed milk and sweetened whip topping, which turn into an ice cream consistency when frozen.

Get the Recipe: Berry Cobbler with Ice Cream

Flourless Chocolate Brownie

This brownie looks and tastes decadent, but there’s a secret ingredient blended inside: black beans! You won’t even know they’re there.

Get the Recipe: Flourless Chocolate Brownie