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Season 5, Episode 9

Triple G Redemption

Four chefs return to Flavortown for a second chance at the $20,000 Shopping Spree. But Guy Fieri doesn't make this trip any easier, as the four chefs make a redemption dinner using the ingredients that tripped them up when they first competed. Next, the chefs are tasked with creating an unforgettable high-end lunch using less desirable items from the Clearance Carts. Finally, two chefs go head-to-head to make their best dish after a toss of the dice decides what must go in the dish.

Tuesday
May 16
4am | 3c
Season , Episode 8

Guy's Superstar Grocery Games: Part 1

Eight of the greatest celebrity chefs face off in an epic five-week competition featuring Guy Fieri's toughest games ever. In the first round, all eight superstars must make their signature dish using only ingredients from the middle aisles. Then, in the second round, the bottom two all-stars must fight for survival in a cook-off of All-American favorites, and that isn't the only twist!

Monday
Jul 10
3pm | 2c
Season 3, Episode 7

Triple D Takes on Triple G

Four chefs from Diners, Drive-ins and Dives meet under Guy's roof for the ultimate culinary smack down. When thinking of comfort food, radishes and maple syrup don't usually come to mind, but it must for these chefs in Grocery List. Next, discounted, damaged and dented items are on the menu for a delicious dinner party in Clearance Carts. In the final game, Guy doubles up on the chefs by giving them a two-for-one deal with Red Light Special and Cart Swap. Only one will be able to work through the pressure and make it to the Shopping Spree.

Wednesday
Jul 26
3pm | 2c
Season 7, Episode 1

Triple G Chefs: The Next Generation

Talented young chefs with dreams of a bright culinary career are putting their skills to the test. They first go on a scavenger hunt to find the required ingredients for their hot lunch. Next, the chefs must express their kitchen style in a dinner with bacon using the express lane's item limit. Finally, our fresh-faced chefs fight the bizarre items picked by the Food Pyramid to make a classic.

Monday
Jul 31
2pm | 1c
Season 5, Episode 1

Super Stocked: Bold Tastes and Big Laughs

It's a night of memorable characters and mouthwatering food in the market. Chefs have to spellcheck the ingredients for breakfast when Guy Fieri plays ABC. Next, competitors keep their eye on the ounces when they're forced to weigh their steakhouse dinner. Then, our last two chefs mix luxury ingredients with low-priced fare in a funny and unforgettable finale.

Monday
Aug 7
2pm | 1c
Season 5, Episode 11

Young Guns Showdown

Four of the nation's best young gun chefs seek to make their mark in the market. First they have to make a fusion dish combining two cuisines not usually seen together. Next, these hot shots must make a daring dish following the dictates of rolled dice. The finale is easy as 1, 2, 3, when the two remaining chefs must prepare potatoes two ways, using ingredients from only three aisles.

Monday
Aug 28
2pm | 1c
Season 8, Episode 5

Diners, Drive-Ins and Dives Tournament: Finale

The winners of the first four Diners, Drive-Ins and Dives throwdowns are back for the finale! First, they must dish out their best diner breakfast using a grocery list made up of emojis; then, the chefs must create the ultimate drive-in burger featuring a red light special. Finally, they must make an elevated dive bar dish using only ingredients from three aisles. The victor earns the coveted tournament trophy and a chance to more than double their winnings in an encore shopping spree!

Saturday
Sep 23
5pm | 4c
Season 14, Episode 9

Guy's Ghostly Games

It's Halloween in Flavortown as four chefs do battle in a three-round fright fest! First, the chefs must include Guy Fieri's "red fright special" in their creepy comfort food dish. Then, they are challenged with making a midnight snack using only ingredients they can fit in a tiny trick or treat bucket. A cobwebbed Food Pyramid decides which spooky ingredients the final two chefs must feature in their haunted high-end dinner. Only the bravest chef will make it to the shopping spree and shop Flavortown for up to $20,000!

Sunday
Oct 8
8pm | 7c
Season 2, Episode 9

Cut the Cheese

The classic mac and cheese dish gets a challenging twist in Aisle Down. Then, the chicken dinner sheds some pounds in Watch Your Weight. In the final game, the chefs are met with a diversion while trying to make a romantic meal in Cart Swap.

Tuesday
Oct 24
4am | 3c
Season 2, Episode 12

Dashing Through the Aisles

For the first game, the chefs are given tasty samples from Santa's little helpers to make their favorite holiday meal in Keep it Sample. Next, the chefs create decadent holiday desserts in Watch Your Weight. The spirit of the season is in full swing as the final two chefs make an elegant New Year's dinner in No Carts Allowed.

Tuesday
Dec 12
4am | 3c
Season , Episode

Culinary Saved My Life 2

Four chefs who turned their lives around with cooking battle it out for a chance at a life-changing shopping spree. First, they must flip the ingredients of sweet carrot cake into a lunch. Next, after bowling to determine which aisles they can shop, they must make a family favorite. Finally, the top two chefs make an inspirational dinner featuring items chosen by a roll of the dice.

Wednesday
Jan 17
2pm | 1c
Season 9, Episode 5

Redemption Tournament: Part 3

Four chefs return to GGG for redemption in this special tournament. First, a roll of the dice determines that chefs must make a chicken dinner featuring tofu and radishes with just a few minutes to shop. Next, chefs must create a tasty soup and sandwich on a not-so-super budget of $11. Finally, chefs have to add French onion dip and jack fruit to a classic surf and turf dish. The winner can nab up to $20,000 and earns a spot in the tournament finale!

Wednesday
Feb 14
6pm | 5c
Season 9, Episode 7

Redemption Tournament: Finale

The final four chefs vie for the ultimate comeback, starting with a redemption dinner using the same ingredients that caused their downfall the first time! Next, chefs play a GGG arcade favorite to win money to pay for their grilled picnic. Finally, chefs spin the Food Wheel to determine the high-priced and low-priced ingredients they must incorporate into a signature dish. Whoever is crowned champion has a chance to double their big winnings with a second shopping spree!

Thursday
Feb 15
3am | 2c
Season 5, Episode 11

Young Guns Showdown

Four of the nation's best young gun chefs seek to make their mark in the market. First they have to make a fusion dish combining two cuisines not usually seen together. Next, these hot shots must make a daring dish following the dictates of rolled dice. The finale is easy as 1, 2, 3, when the two remaining chefs must prepare potatoes two ways, using ingredients from only three aisles.

Wednesday
Feb 21
4pm | 3c
Season 4, Episode 15

Triple D Takes On Triple G ... Again!

Creating the ultimate diner dish should be easy for Triple D chefs, but a strict weight limit on ingredients makes this challenge heavy duty. Then, who has time to figure out what Guy's favorite dish is when you only get a few minutes to shop? The final two must make a stuffed entree with ingredients from every aisle. The winner takes a road trip around the market worth up to $20,000.

Wednesday
Feb 21
5pm | 4c
Season 6, Episode 10

Culinary Saved My Life

Four chefs who have overcome life's adversities by following their culinary dreams compete to become a Triple G winner. First, they toast their success with a celebratory dinner that incorporates Guy Fieri's red light special -- hot dogs. Next, the chefs must scale back their shopping lists to make their best pasta dish with less than 5 lbs. of ingredients. The final two make an inspired dinner using the random ingredients dictated by the Fieri Food Pyramid.

Wednesday
Feb 21
6pm | 5c
Season , Episode

Grandma and Grandpa

Grandmas and grandpas take over the grocery store! First, they must make their grandkids' favorite dish using ten items or less. Next, it's "Viva Las Vegas" as they use a culinary slot machine to select ingredients for a diner classic. Finally, the remaining grandparents must combine both old school and trendy ingredients in a winning dinner party dish.

Wednesday
Feb 21
7pm | 6c
Season 14, Episode 1

Blogger Battle

Four of America's hottest food bloggers go head-to-head in a culinary battle worth up to $20,000! First, the bloggers have to make something "between two buns" using a list of top-searched ingredients on the web. Next, they must make their best taco platter without any of the traditional taco ingredients. Finally, the last two bloggers must turn out a "trending dinner" featuring hot and not-so-hot ingredients chosen by Guy Fieri's dreaded Food Wheel.

Wednesday
Feb 21
8pm | 7c
Season 16, Episode 13

Budget War

Penny pinching is the name of the game as Guy Fieri challenges four chefs to budget wisely with $40 and two grueling rounds of shopping and cooking. First, he asks them to make a guilty pleasure dish, and then they must use whatever money they have left to purchase enough ingredients to make an elevated hometown classic. In the end, only one chef will successfully turn $40 into a shot at $20,000.

Wednesday
Feb 21
9pm | 8c
Season 13, Episode 7

Twin It to Win It

Three pairs of twins team up to show that two head chefs are better than one at winning up to $20,000 in Flavortown! First, chefs who share the same birthday have to turn birthday cake ingredients in a delicious dinner. Then, the remaining family duos roll a pair of dice to determine the crazy culinary restrictions for their "classic duo" dish.

Wednesday
Feb 21
10pm | 9c
Season 5, Episode 8

Thrillin' Grillin'

Experienced chefs from all over the country are fired up about making their best grilled dish until Guy Fieri informs them they can only use ingredients that begin with A, B, or G for "Always Be Grilling." Next, chefs must incorporate tamarind paste into their meaty madness. The final two chefs go head-to-head with their family favorite recipes as the store closes around them in a fast paced grill-off!

Wednesday
Feb 21
11pm | 10c
Season 16, Episode 13

Budget War

Penny pinching is the name of the game as Guy Fieri challenges four chefs to budget wisely with $40 and two grueling rounds of shopping and cooking. First, he asks them to make a guilty pleasure dish, and then they must use whatever money they have left to purchase enough ingredients to make an elevated hometown classic. In the end, only one chef will successfully turn $40 into a shot at $20,000.

Thursday
Feb 22
12am | 11c
Season 13, Episode 7

Twin It to Win It

Three pairs of twins team up to show that two head chefs are better than one at winning up to $20,000 in Flavortown! First, chefs who share the same birthday have to turn birthday cake ingredients in a delicious dinner. Then, the remaining family duos roll a pair of dice to determine the crazy culinary restrictions for their "classic duo" dish.

Thursday
Feb 22
1am | 12c
Season 5, Episode 8

Thrillin' Grillin'

Experienced chefs from all over the country are fired up about making their best grilled dish until Guy Fieri informs them they can only use ingredients that begin with A, B, or G for "Always Be Grilling." Next, chefs must incorporate tamarind paste into their meaty madness. The final two chefs go head-to-head with their family favorite recipes as the store closes around them in a fast paced grill-off!

Thursday
Feb 22
2am | 1c
Season 14, Episode 1

Blogger Battle

Four of America's hottest food bloggers go head-to-head in a culinary battle worth up to $20,000! First, the bloggers have to make something "between two buns" using a list of top-searched ingredients on the web. Next, they must make their best taco platter without any of the traditional taco ingredients. Finally, the last two bloggers must turn out a "trending dinner" featuring hot and not-so-hot ingredients chosen by Guy Fieri's dreaded Food Wheel.

Thursday
Feb 22
3am | 2c
Season 9, Episode 4

Redemption Tournament: Part 1

Four chefs who left Flavortown early in their first appearance are staging a comeback! First, chefs have to make an Italian feast with nine items or less. Next, it's substitution time as chefs make Philly cheesesteaks without hoagie rolls, beef, bell peppers or provolone. Finally, chefs try their luck at bowling in hopes of making a hometown favorite that will win them up to $20,000 and a spot in the Redemption Tournament finale.

Sunday
Feb 25
3pm | 2c

About the Show

Guy Fieri sends four talented chefs running through the aisles in a high-stakes, high-skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!

About the Host

Guy Fieri

Guy's always on the move with his hit shows: Guy's Big Bite, Guy's Grocery Games and Diners, Drive-Ins and Dives.

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