Hot off the Grill with Bobby Flay Episodes
Season 4, Episode 2
Cookies & Cupcakes
Recipes: Triple Chocolate Cookies and Cream Filled Devil's Food Cupcakes
Season 4, Episode 5
Bobby's Spaghetti & Meatballs
Bobby Flay's Spaghetti and Meat Balls with Tomato Sauce
Season 4, Episode 11
Pan Fried Oysters
Pan-Fried Oysters with Aged Sherry and Osetra Caviar and Raw Oysters with Two Sauces
Season 4, Episode 13
Bolo's Tuna
Bolo's Seared Tuna with Creamy White Beans and Rioja Wine Vinaigrette
Season 4, Episode 14
Baby Lamb Chops
Grilled Baby Lamb Chops with Pomegranate Sauce, Toasted Pinenuts and Coriander Potatoes
Season 4, Episode 15
Spanish Chorizo
Spanish Chorizo, Kale and Cranberry Bean Soup with Oven-Dried Tomato Garlic Toast
Season 4, Episode 19
Blue Crab
Blue Crab and Salmon Griddle Cake with Smoked Salmon and Roasted Serrano Chile Buttermilk Sauce
Season 4, Episode 20
Chicken & Honey
Blue Corn Fried Chicken with Ancho Honey and Buttermilk Bacon Smashed Potatoes
Season 4, Episode 21
Salmon Steak
Salmon Steak Roasted on a Cedar Plan with Roasted Tomatillo Sauce and Chipotle Mashed Potatoes
Season 4, Episode 22
Roasted Chicken
Fresh Herb Roasted Chicken with Burnt Orange-Black Pepper Sauce and Green Onion Puree
Season 4, Episode 23
Soup & Croutons
Roasted Butternut Squash and Saffron Soup with Toasted Almond Croutons
Season 4, Episode 24
Jumbo Lump Crabmeat
Spicy Jumbo Lump Crabmeat and Black Bean Salad with expert, Frankie, and kitchen pal, Joey.
Season 4, Episode 25
Pork Roast
Pork Roast with Carmelized Apple Salad with Maytag Blue and Spicy Orange Vinaigrette
Season 4, Episode 26
Salt Cod Fritters
Salt Cod Fritters with Piquillo Tomato Sauce and Toasted Almond Vinaigrette
Season 4, Episode 27
Lamb and Black Bean Chili with Assorted Salsas and Blue Corn Muffins
Recipes: Lamb Chili; Blue Corn Muffins
Season 4, Episode 28
BBQ Ribs and all the Fixin's
Recipes: Grilled ribs with Spicy BBQ Sauce & Peanut Relish; Sweet Potato Salad with Warm Bacon Dressing; Cabbage & Green Bean Salad
Season 4, Episode 29
Quesadilla Party
BBQ Chicken Quesadilla with Smoked Tomato Relish & Buttermilk Dressing; Sauteed Mushroom & Fontina Cheese Quesadilla with White Truffle Oil; Prosciutto di Parma-Black Pepper Quesadilla with Rosemary Oil
Season 4, Episode 30
Finger Food
Larry's Fire Roasted Chicken Skewers with Tangerine Cascabel Glaze and Tangerine Pomegranate Relish; Smoked Chile Butter Brushed Shrimp with Tomatillo Salsa; Queso Fundido
Season 4, Episode 31
Pumpkin Soup
Mesa Grill's Pumpkin Soup with Mexican Cinnamon CrFme Fraiche and Toasted Pumpkin Seeds w/Spinach, Pear and Pancetta Salad
Season 4, Episode 32
White Corn Taco
Recipes: Grilled White Corn Taco with BBQ Pork Loin, Roasted Red Bliss Potatoes, and Tomatillo Red Pepper Relish.
Season 4, Episode 34
Pork Chops
Recipes: Sauteed Pork Chops with Mustard Sauce, Caesar Salad with Parmesan Crisps, and Hominy Croutons.
Season 4, Episode 35
Lobster in White Truffle
Lobster Smothered in White Truffle Butter with Toasted White Corn Pancakes and Roasted Baby Beets
Season 4, Episode 36
Roast Leg of Lamb
Roast Leg of Lamb with Ragout of White Beans, Garbanzo Beans, Artichoke, Pancetta and Oven Dried Tomatoes
Season 4, Episode 40
Pan-Roasted Whole Bass
Pan-Roasted Whole Bass with Toasted Paprika Orange Vinaigrette, Roasted Beets, Goat Cheese and Lemon Tarragon.
Season 4, Episode 41
Cornish Hen
Roasted Cornish Hen with Panzanella Dressing and Sauteed Broccolini.
Season 4, Episode 42
Codfish with Roasted Eggplant Puree
Spiced Codfish with Roasted Eggplant Puree and Tomato Essence with Curry Onion Rings.
Season 4, Episode 43
Blue Corn Tortilla Crusted Crab
Blue Corn Tortilla Crusted Crab Cake in Spicy Carrot Mango Broth and Mango Green Onion Relish
