Deeply savory and super flaky, these are the classic pancakes you know and love. They come together with a light, tender dough, and they're rolled up into a coil to guarantee the layers you crave in the finished dish.
The Iron Chef makes an oversize version of a classic scallion pancake to serve as the tortilla-like wrapping for this hearty snack. Prefer to skip the spice? Iron Chef Izard says you can customize the filling to your tastes.
Use the base pancake dough — no scallions — to serve as the foundation for this impressive breakfast treat. Iron Chef Izard opts for a mix of brown sugar, cinnamon and cocoa powder to deliver a sweet, decadent filling.
