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Top Recipes Featured on Martina’s Table

Country musician Martina McBride is welcoming friends, family and you to her table to enjoy her easy, crowd-pleasing recipes.

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Sweet Potato and Black Bean Enchiladas

Trust us: You won’t miss the meat in these hearty, cheesy enchiladas. Follow Martina’s lead and make a homemade red sauce instead of using the canned stuff; her version is smoky, tangy and quick to prepare.

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Photo: Joseph Llanes

Red Pepper Quiche

For the best balance of salty, tangy and rich flavors, Martina adds soy sauce, Dijon mustard and plenty of half-and-half to her egg-based quiche filling. Pro tip: Use a store-bought pie crust to save plenty of time.

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Smoked Gouda Pimiento Cheese

Martina likes a blend of extra-sharp Cheddar and smoked Gouda to create an ideal balance of flavors in her quick-fix spread.

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Salsa

Martina recommends letting the salsa chill for a few hours before serving so the flavors of the tomatoes, chiles and herbs have time to marry.

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