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In the Kitchen
The Best Of Recipes
Showing 1 - 15 of 780
Pan Roasted Double Veal Rib with Bouquet of Vegetables
Recipe courtesy of
Restaurant X and Bully Boy Bar
Artichoke, Fennel, Asparagus, Green Bean and Fresh Summer Truffle Salad, Topped with Grilled Halibut Fillet in a Truffle Vinaigrette
Recipe courtesy of
Peter Schaffrath
Crispy-Onion Entangled Atlantic Salmon with Potato-Celery Root Mash and Orange Thyme Reduction
Recipe courtesy of
Derek Wagner
Cast Iron Blackened Grouper with Grilled Seasonal Asparagus, Morels, Roasted Fingerlings, and Watercress Cream
Recipe courtesy of
Tim Egan
Morels in Puff Pastry with Cream: Feuilletes de Morilles a la Creme
Recipe courtesy of
Paul Laubignat
Idaho Rainbow Trout and Prawn Napoleon With Lemon-Shallot Beurre Blanc Sauce
Recipe courtesy of
Jim Barrett
Idaho Rainbow Trout and Prawn Napoleon With Lemon-Shallot Beurre Blanc Sauce
Recipe courtesy of
Jim Barrett
Cured Duck with Braised Red Cabbage and Asparagus
Recipe courtesy of
The Flying Fish Cafe
Shaved Asparagus, Heirloom Tomatoes and White Truffle Jus
Recipe courtesy of
Jason Barrowcliff
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