Invigorating Avocado Face Mask
Episode:
My Favorite Indulgences
You Will Need:
1 ripe avocado, halved and pitted
3 tablespoons honey
2 tablespoons apple cider vinegar
1 1/2 teaspoons lemon juice
What to Do:
Scoop the avocado into a small bowl and mash with the honey, vinegar and lemon juice to make a thick paste. Gently apply to the face with your fingers, avoiding areas of the eyes and mouth. Let sit for up to 20 minutes. Rinse away with warm to cool water.
Yield: 1 mask
Prep Time: 5 minutes
Next Up
That Time Valerie Bertinelli Put Powered Sugar in Her Thanksgiving Gravy
Moral of the story: Mistakes happen to everyone.
Caption It: Face Plant
Caption this photo of Food Network's Alton, Giada and Bobby on Food Network Star, then tune in Sunday at 9pm/8c to find out what's going on.
How to Make a Strawberry Mask
Learn to make a strawberry mask, a spa product featured on The Kitchen.
How to Make a Matcha Mask
Learn to make a matcha mask, a spa product featured on The Kitchen.
Super Bowl Food Face-Off
Put the football aside for one moment and decide – which team's hometown has the better food?
Valerie Wins Two Daytime Emmy Awards
Congratulations!
6 Ways to Bundle Up Asparagus This Spring
Winter may have been the time to bundle yourself up in sweaters and coats, but springtime calls for bundling of a whole different sort.
