meet the host

Anne Burrell

Anne Burrell has worked at some of New York's top restaurants and hosts Worst Cooks in America and Vegas Chef Prizefight.

More from Anne

Focaccia

Braised Short Ribs

Standing Rib Roast

Excellent Meatballs

Strawberry Rhubarb Crisp

Pasta Bolognese

Raviolo al' Uovo

Shrimp with Garlic and Olive Oil

Pignoli Cookies

French Onion Soup

Asian Marinated Grilled Pork Tenderloin

Dried Cherry and Almond Biscotti

Grilled Shrimp with Zucchini, Almonds and Panelle

Bone-In Pork Chop with Mole and Tomato and Corn Rice

Omelet with Onions, Zucchini, and Fontina

Polpettini

Curried Pumpkin with Caramelized Onions

Seared Duck Breast with Port Wine Cherry Sauce

Cinnamon Gelato

Braised Chicken with Mushrooms, Almonds and Sauteed Haricots Verts

Parsnip Potato Puree

Eggplant Parmesan with Rigatoni

Churros con Chocolate

Sauteed Kale

Coconut Custard Trifle with Vanilla Bean Whipped Cream and Tropical Fruit with Macadamia Nuts

Fried Green Tomatoes with Burst Cherry Tomatoes, Pancetta and Lobster

Stuffed Calamari with Snapper and Fregola in a Burst Cherry Tomato Sauce

About the show

Las Vegas is a place where dreams are made, and Chef Anne Burrell hosts as eight handpicked, hotshot chefs interview for the job of a lifetime -- a head chef position in a brand-new restaurant at the Flamingo Resort and Casino. Each week the chefs will take over a restaurant within the Caesars Empire for one dinner service to prove they have the talent, leadership and determination to run a ten-million-dollar restaurant in the biggest culinary city on earth -- Las Vegas. Recurring judges include Scott Conant and Eileen Moore.

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