Season 1, Episode 10

Pheasant Farmer and Food Stylist

Adam plays mother hen to a new brood of chicks at Wisconisin’s MacFarlane Pheasants where he trays the eggs for incubation, cleans the brooder barns, and wrangles the pheasants for feeding and care. In Monrovia, Calif., Adam learns the tricks of the trade to beautiful food styling for book photography alongside a 25-year industry veteran. The food looks mouth-watering, but the secrets hidden beneath will shock viewers.
See Tune-In Times

Previous Episode

Wine Cave Digger and Oyster Harvester

Next Episode

Ice Cream Franchise and Fish Filleter

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories