Pronunciation: [ahl-BON-dee-gah]

The Spanish word for "meatball." Albóndigas is the name of a popular Mexican and Spanish dish of spicy meatballs, usually in a tomato sauce. Sopade albóndigas is a beef-broth soup with meatballs and chopped vegetables.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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