see marinara sauce.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
And there’s a budget-friendly way to buy it!
Simple recipes are good, but an easy recipe that serves multiple purposes is even better, and there's perhaps no other culinary workhorse quite like marinara sauce.
Somehow, raw onion is the new chip?