baking ammonia, powdered
see ammonium bicarbonate
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
What you need to know about flour, sugar, chocolate and other pantry staples.
Baking your own bread isn’t as hard as you think, and there are many different kinds of healthy recipes to experiment with. Keep the croissants and baguettes to the pros (those can get a bit complicated). Here are some simple and delicious recipes to try.
Everything you need to know about flour, sugar, chocolate and other pantry staples.
The Kitchen hosts test out baking gear to determine if they're Must Haves or Need Nots.
Find out how pastry chef, Hedy Goldsmith, constructs pies in jars.
Stocking your bakeware arsenal? Read through our handy guide first to find out which tools you definitely need.
Your kids will have a blast making delicious desserts with these fun tips.
The holiday season is just around the corner and to start gearing up, The Kitchen suggests a fully stocked pantry. Here are some tips that will assist you in setting up the perfect pantry for holiday baking.