Pronunciation: [boh-zhuh-LAY]

Light and dry, this fruity red wine comes from a hilly region in southern Burgundy. Beaujolais Nouveau is new wine, bottled right after fermentation without aging. It's very light and fruity and should be drunk within a few months.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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