black cod


see sablefish

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

Keep Reading

Next Up

Salt Cod — Off the Beaten Aisle

Salt cod is what it sounds like: cod fillets that have been preserved with salt. A lot of salt, in fact. So much so, the salt must be flushed from the fish before eating.

A Guide to Buying and Cooking Cod

A guide to buying and cooking cod fish.

Market Watch: Black Raspberries

Black raspberries are only in season for a short time (June and July) but if you can find them, make a homemade granita -- an easy, healthy summer dessert.

Spotlight Recipe: Black Bean Salad

This deliciously simple dish is the perfect picnic side. Amazingly, there’s no oil or other fat added to it -- meaning it's fat-free. Instead, you get tons of fiber from the beans, corn and other veggies. A touch of pineapple adds a sweetness to combo, too.

The New Orange and Black

You don’t have to bake ghoulish cupcakes or serve garlicky anti-vampire snacks to throw a good Halloween bash.

Amazon's Black Friday Deals Start Right Now

Shop these sales before they sell out.

Three Ways to Use: Black Tea

Each month, Food Network Magazine puts chefs from Food Network Kitchens to the test: Create recipes that put a new spin on a pantry staple. This time it's black tea.

Ree’s Black Bean Burgers — Meatless Monday

Black beans make a killer veggie burger in this easy recipe from Ree Drummond.