Pronunciation: [ka-fay MOH-kah]
Espresso combined with chocolate syrup and a liberal amount of foamy steamed milk. A café mocha is usually served in a tall glass mug.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.