Pronunciation: [kuhl-KAN-uhn]

A delicious Irish peasant dish of milk- and butter-moistened mashed potatoes mixed with finely chopped cooked onions and kale or cabbage. See also champ.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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