From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Buying and preparing ham
Baked ham can be healthy, but it can also be a sugar and sodium disaster. Learn to avoid the common pitfalls and how to create a healthier centerpiece for your holiday feast -- or for dinner anytime of year.
With so many delicious ways to use the leftovers, you might want to make some extra ham this Easter.
Get Food Network's best ham recipes for your Easter holiday.
Thinking about a big, festive chunk of pork for your celebration? Here’s what you need to know to make sure it’s perfect for your feast.
Take the Chopped Dinner Challenge by cooking this deviled ham frittata.
Robin gives a fast-food favorite from her college days a healthy makeover.
You can't go wrong with any of these classic glazed hams as your holiday centerpiece.