crème de cacao
Pronunciation: [krehm deuh kah-KAH-oh]
A dark, chocolate-flavored liqueur with a hint of vanilla. White crème de cacao is a clear form of the same liqueur.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.