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From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Everyone is talking about kale chips! What makes this of-the-moment leafy green so healthy?
Move over tortilla chips, chili-spiked kale chips are the perfect snack, appetizer or crispy side dish.
Crunchy versions of this leafy green vegetable are taking the chip aisle by storm. There's no doubt kale is delicious and nutritious -- but do its dried spin-offs live up to the hype?
Kale chips are easy to make, high in vitamins A and C, fiber, calcium and antioxidants.
These chips are a tasty alternative to a traditional chip, and a yummy way to incorporate more greens into your family’s diet.
Are you crazy for kale? Then add these 11 healthy kale recipes to your repertoire.
We’re giving away two bags of Rhythm Superfoods Kale Chips to five lucky, randomly-selected commenters.
Substituting certain ingredients in traditional meatball recipes can produce healthy. allergy-friendly results
Collard greens are a hardy option in these delicious dishes.
A popular ad agency is pitting broccoli against kale. But is one of these cruciferous veggies healthier than the other?