fettuccine


Pasta that translates as "little ribbons." They are thin, flat egg noodles about 1/4 inch wide.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

Keep Reading

Next Up

Fettuccine Alfredo, Lightened Up

A classic serving of fettuccine alfredo has more than 1200 calories. Make it easier on the waistline with our secret ingredient: low-fat cream cheese!

Lemon-Pepper Fettuccine, Fast — Meatless Monday

Check out Food Network Magazine's 20-minute recipe for Lemon-Pepper Fettuccine, a go-to Meatless Monday dinner that the whole family will enjoy.

Fettuccini Alfredo With Zucchini Ribbons — Meatless Monday

Ellie uses low-fat milk to lighten up this decadent dish, but she adds garlic and creamy parmesan cheese to maintain its full flavors and traditional textures.

Creamy Baked Fettuccine with Asiago and Thyme — Meatless Monday

Make Mondays easy and delicious with Food Network's Giada De Laurentiis' Creamy Baked Fettucine with Asiago and Thyme.

Giada's Creamy, Cheesy Baked Fettuccine — Meatless Monday

Think of this as a grown-up take on the classic macaroni and cheese.

Shrimp Fettuccine Alfredo — Most Popular Pin of the Week

Bridge the summer-fall gap this year with a creamy shrimp pasta ready in just 25 minutes.

Low-Cal Fettuccine Alfredo — Most Popular Pin of the Week

This week’s Most Popular Pin of the Week uses low-fat cream cheese to construct the perfect substitute for cream in this lighter alfredo by Food Network Magazine.

Fettuccine with Creamy, Cheesy Red Pepper Sauce — Most Popular Pin of the Week

A filling weeknight dinner that's quick to make and healthy: Sound too good to be true? Not anymore, thanks to this week's Most Popular Pin of the Week.