From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Wines under $10, recommended by Michael Green
Here are three wine types that will enchant any night of the week and won't break the bank.
Learn how to taste wine by using these three ways to build your wine-tasting vocabulary.
"Septembral" is a poetic word for autumn and the cooler weather and richer, earthier food that come with it. These six wines fit the Septembral theme (and beyond).
Sangria, a mixture of wine, fruit, sweetener and sometimes liquor, is capable of bringing such happiness that science should consider classifying it as an antidepressant. Here are some guidelines to make sangria as uplifting as it can be.
With our glossary in mind, let's dig deeper into the big six grape varietals.
Pair Food Network’s two entwine red wines – cabernet sauvignon and merlot – with our favorite hearty grilled recipes.
Giada pairs her Thanksgiving menu with fantastic wines.