French ice cream
see ice cream
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
These party-perfect cupcakes look just like miniature sundaes, no ice cream needed!
Who says ice cream can’t be part of a healthy diet? In this taste test, we sampled the 5 popular vanilla ice cream brands. We’ll tell you how they measured up.
There’s been quite a buzz over this frozen treat, so we tried our hand at the one-ingredient wonder – homemade banana “ice cream.”
Red states and blue states don't just disagree about politics—they take sides on ice cream flavors, too. Find out what Food Network Magazine uncovered.
'Tis the season for all things peppermint! This vegan ice cream is rich and creamy (thanks to coconut milk) yet refreshingly cool from the pop of peppermint.
Happy National Ice Cream Day! You can and should indulge in this creamy treat; watch your portions and toppings and the occasional cone is a perfectly reasonable dessert.
The Kitchen has a delicious serving idea for one of fall's favorite treats…the apple fritter. We're stepping things up with an Apple Fritter Ice Cream Sandwich.
I scream, you scream, we all scream for ice cream on our birthday. This simple craft will turn your birthday day décor into a dessert favorite.
Summer may be gone, but ice cream is a timeless treat. Churn your own at home and incorporate fresh fruit and healthy ingredients.
Food Network Magazine is on a quest to find out how America eats ice cream.