French ice cream


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From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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Why We Love Ice Cream

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What's Hot in Desserts: Ice Cream

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Mark your calendars for July 15 – only the first 1,000 to act will get it.