Pronunciation: [GLEW-vine]

A popular German mulled wine, Glühwein ("glow wine") is so named not only because it's hot, but because it gives those who drink more than one or two a definite glow. It's typically made with red wine, cloves, cinnamon, sugar or honey and orange or lemon peel.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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