see broccoli rabe
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
A well-stocked pantry makes whipping up delicious Italian meals a snap.
We’ve compiled an entire menu of trattoria classics, so that you can bring the tried-and-true tastes of the Italy into your home.
Traditionally, the main meal in Italy is a lengthy affair, composed of a number of small courses. Dishes typically are relatively simple, with seasonal and fresh ingredients.
Make a vegetable side dish everyone will love -- even kids: roasted broccoli with pecans and orange zest.
Italian cooks rely on fresh produce to create flavorful dishes for the everyday dinner table. Get our best healthy Italian recipes for dinner tonight!
Navigate Italian markets and menus with confidence and ease.
Do you know your salami from your soppressata?
Learn Italian terms with Giada.