Japanese plum
see loquat
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
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Healthier Dining Out: Japanese
They are many healthy options offered at your favorite Japanese eatery -- follow these tips and you can have a light and healthy meal every time.
Alex Eats: Plums
When I find riper, but firmer plums, I enjoy Cinnamon-Ginger Plums With Whipped Cream.
In Season: Plums
Finally…plum season has arrived! This juicy stone fruit is only in season a short period of time. Be sure to enjoy it while it lasts!
Market Watch: Red Plums
Stone fruit like peaches and plums are finding their way to farmers’ markets now. This week’s find from my CSA – these ruby red plums, petite and perfect for snacking.
Market Watch: Japanese Eggplant (and an Easy Eggplant Dip Recipe)
Japanese eggplant are a bit small for egg plant parm, but you can make an easy, healthy late-summer eggplant dip instead.
Market Watch: Early Golden Plums
Learn about this early summer variety of plums.
Summer Fest: 6 Ways to Cook With Plums
Try grilling, pureeing, sauteing, baking or even drinking this juicy purple fruit.
Smoothie of the Month: Pear, Plum and Cinnamon
Make this fall fruit smoothie, a Healthy Eats blend of pears and plums that's delicious and vegan smoothie