From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Spring has arrived! New varieties of lettuce have sprung up at your local farmers’ market. Learn more about the varieties you may see and recipes on how to prepare them.
"Leaf" through these storage tips for crisper greens.
These curry chicken lettuce cups are full of flavor but not fat and calories. Add some crusty bread and you've got a light lunch or quick weeknight dinner.
Nourishing and delicious, these Asian Pesto Chicken Meatball Lettuce Wraps are packed with protein, fiber and skin-friendly beta carotene.
A wild green with a fascinating past is showing up as an elegant garnish at restaurants around the country.
Consumers embrace iceberg and Boston lettuce as romaine is off the table.
These days, there are more than 100 varieties of lettuce available. Use this cheat sheet to know which is which.