Made and Bottled By
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From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Stop wine-ing! There are many things you can do with your wine bottles after you've finished the wine. Here are a couple we came up with:
We challenged Guy Fieri and Melissa d’Arabian to a steak cook-off. Who comes out on top?
We asked Food Network Star winners Jeff Mauro and Aarti Sequeira for their favorite baked beans. Who makes the better dish?
We're giving away one Tervis water bottle each to five randomly-selected commenters.
Should you buy boxed or bottled water?
Healthy Eats is giving away one black + blum eau water bottle to one lucky, randomly-selected commenter.
If you’re not near a great diner (or the diner mecca of New Jersey), here are five spins on diner classics to churn out in your own kitchen.
If you want to buy a few celebratory holiday wines, dazzle your guests with these chefs’ go-to bottles to serve, gift and brighten spirits.
Robin Miller's lightened-up spinach dip has a fraction of the fat and calories as the original, plus is loaded with fresh vegetables.