rat's tails
see rice noodles
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Next Up
How to Cook Frozen Lobster Tails
We think broiling is the best way to do it, but we'll walk you through four other techniques too.
How to Make A Lobster Tail Cake
This faux seafood platter is actually dessert in disguise!
Heads or Tails? Whole-Fish Sushi Offers Both
A popular sushi chain in Japan has introduced a sushi roll that is definitely not for the fishphobic: It’s made with a whole sardine – head, tail, eyes and all.
